102 - 140 Maple Avenue
27 février 2026
RéussiAucune infraction trouvée
Ce restaurant a été inspecté 10 fois depuis le 17 décembre 2024, avec 10 réussites et 1 fermeture au dossier.
The tap of the back area hand sink profusely leaks; the water supply valves are shut off for this reason.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The tap of the back area hand sink profusely leaks; the water supply valves are shut off for this reason.
The tap of the back area hand sink profusely leaks; the water supply valves are shut off for this reason.
The tap of the back area hand sink profusely leaks; the water supply valves are shut off for this reason.
Foods being hot held (e.g. meatballs) are at 44°C. The unit's setting is observed at 3; the highest selection is 10.
The tap of the back area hand sink profusely leaks; the water supply valves are shut off for this reason.
Food in the hot holding unit was measured at approximately 40 °C, which is below the required hot holding temperature of 60 °C., , The operator indicated that a new staff member had forgotten to turn on the steam table and then promptly adjusted the temperature setting.
The backdoor was open, which may provide an entry point for pests. The operator closed it promptly.
The food handling permit was not displayed at the time of inspection. The operator explained that the frame was broken, and the permit was temporarily taken down., , Please ensure the permit is displayed where it can be easily seen by the customers.
The food handling permit displayed was expired., , Please ensure that a valid food handling permit is displayed in an area that is easily visible to patrons.