3090 Dunmore Road SE
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
20 février 2026
ConformeCe restaurant a été inspecté 6 fois depuis le 19 août 2024, avec 5 conformes, 1 non conforme et 1 fermeture au dossier.
Aucune infraction
1 infraction
There was a staff drink stored next to cutting boards. The operator said they would move all staff drinks to a designated area away from utensils.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1 infraction
The gravy measured 56°C (after stirring). The operator promptly transferred the gravy to a pan for reheating.
Aucune infraction
2 infractions
A personal cup was left on a food preparing surface. The cup was promptly removed and surface was sanitized by the operator.
The thermometer inside the fridge, located below the display shelf of alcoholic drinks, was showing a temperature above 4°C. A carton of milk inside the fridge was measured at a temperature below 4°C. The operator stated that the milk had just been placed in the fridge and was promptly moved to a different fridge where the temperature was below 4°C., , The operator suggested that the higher temperature was likely due to the fridge door being opened frequently during the lunch rush, and they promptly dialed down the temperature., , Please ensure perishable food is not placed in the fridge until the temperature drops below 4°C.
1 infraction
Sanitizer bucket measured 50-100 ppm Quats. The operator instructed staff to change out the solutions for all sanitizer buckets.