666 5 Street SW
This restaurant has been inspected 4 times since June 13, 2024, with 4 passes and 0 closures on record.
1- The sanitizer bottle made of QUATs that is used to clean the counter tops and food contact surfaces was measured at 100ppm. When told, the manager fixed the violation while we were there., 2- the main dishwasher in the facility isn't working and the facility changed their servicing for single use plates and bowls, except for the trays are being washed in the three-compartment sink. the sanitizer solution of QUATs released through an apparatus in the three-compartment sink failed to be at 200ppm. When told, the manager changed the procedure to manual addition of QUATs in the sink and when measured it was at 200ppm. This is a temporary solution until the dishwasher gets fixed. , A follow-up email by the manager stating that the main dishwasher is to be fixed today.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.