Dayz Off Pub

This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.

In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.

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This restaurant has been inspected 13 times since October 31, 2023, with 6 in compliance, 7 not in compliance, and 0 closures on record.

Jan 12, 2026In Compliance
No violations
Dec 19, 2025Not in Compliance
3 violations
Critical
The pump soap bottle at the bar's hand sink is empty., The bottle is promptly refilled.
Other
The iodine test paper for the glasswasher is expired:, "Hydrion Lo Iodine 0-50//Lot 217823//Exp Jun 15, 2025".
Other
Two lights in the walk-in beer cooler are not working.
Dec 18, 2025In Compliance
No violations
Nov 30, 2025In Compliance
No violations
Nov 28, 2025Not in Compliance
1 violation
Other
The bar glasswasher curtain at the exit of the cleaning section was observed to be flaking and in disrepair. Please replace the curtain.
Jul 16, 2025In Compliance
1 violation
Critical
The sanitizer solution in the bucket was measured at 50 ppm chlorine. The operator promptly prepared a new bucket of sanitizer solution with a chlorine concentration of 100 ppm.
Feb 12, 2025In Compliance
No violations
Feb 5, 2025Not in Compliance
1 violation
Other
There were a few cases of food items placed in the walk in cooler on the floor. Please ensure all food items stored are at least 15 cm off the floor.
Jan 30, 2025Not in Compliance
2 violations
Critical
The temperature of the prep cooler was found to be above 4°C. The operator explained that this was due to the lid being open for an extended period during the lunch rush. It was discussed with the operator about the importance of keeping the lid closed whenever possible and ensuring that food is not stocked all the way to the top of the container, which can obstruct airflow and affect temperature regulation. The operator mentioned that they would contact a technician to inspect the unit.
Other
There were a few cases of food items placed in the walk in cooler on the floor. Please ensure all food items stored are at least 15 cm off the floor.
Jun 5, 2024In Compliance
No violations
Jun 4, 2024Not in Compliance
3 violations
Critical
The food prep cooler measured >4°C. High risk foods from the cooler were placed in an ice bath. A technician for the cooler was contacted by the operator.
Other
A bag of onions was stored on the floor in the walk-in cooler. The operator moved the bag to a nearby shelf.
Other
The food prep cooler is not maintaining <4°C.
Dec 4, 2023Not in Compliance
1 violation
Other
walk-in cooler floor in disrepair: not cleanable or sanitizable, and is a trip hazard, , Action: repair walk-in cooler floor so it is non-absorbent, easy to clean and sanitise, and does not pose a trip hazard
Oct 31, 2023Not in Compliance
2 violations
Other
walk-in cooler floor in disrepair: not cleanable or sanitizable, and is a trip hazard, , Action: repair walk-in cooler floor so it is non-absorbent, easy to clean and sanitise, and does not pose a trip hazard
Other
quats dispenser is in disrepair, , Action: have dispenser services to ensure it delivers adequate concentration of quats sanitizer