179 Wortley Rd, London ON
Last inspected February 13, 2026
2 violations were found at the most recent inspection.
Source: Middlesex-London Health Unit (MLHU)
February 13, 2026
This summary is AI generated and can contain mistakes. Always rely on the original inspection.
The restaurant must ensure that all equipment, utensils, and surfaces that touch food are properly built and well-maintained.
The restaurant's rooms, walls, and ceilings must be kept clean, in good condition, and sanitary.
Tremblett's Your Independent Grocer is in the South London neighbourhood. South London, London has 54 restaurants tracked on Pass or Fail, inspected by Middlesex-London Health Unit (MLHU).
This record comes from Middlesex-London Health Unit (MLHU), which inspects food premises in London and the surrounding region. Inspectors record any violations of applicable health regulations on each visit. The report above is the most recent inspection on file.
These reports list specific violations rather than overall pass-or-fail categories. Each violation notes whether it was corrected on the spot or still needs follow-up. A report with no violations means none were recorded on that visit.
WOW Pierogies
South London
This restaurant has been inspected 6 times since September 13, 2024.
2 violations
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
1 violation
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
No violations
1 violation
Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
1 violation
Furniture, equipment and appliances are constructed and arranged to permit cleaning and maintenance
5 violations
Refrigeration and hot-holding equipment for potentially hazardous food is maintained
Furniture, equipment and appliances are constructed and arranged to permit cleaning and maintenance
Pest control is maintained
Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
Food handler or supervisor present during operation has completed food handler training