4 1101 Jalna Blvd, London ON
Last inspected June 8, 2026
2 violations were found at the most recent inspection.
Source: Middlesex-London Health Unit (MLHU)
June 8, 2026
This summary is AI generated and can contain mistakes. Always rely on the original inspection.
The restaurant must ensure that all equipment, utensils, and surfaces that touch food are properly built and well-maintained.
The restaurant did not keep proper records, receipts, or certificates as required by health regulations.
Tetto's Pizza and Donair Plus is in the White Oaks neighbourhood. White Oaks, London has 116 restaurants tracked on Pass or Fail, inspected by Middlesex-London Health Unit (MLHU).
This record comes from Middlesex-London Health Unit (MLHU), which inspects food premises in London and the surrounding region. Inspectors record any violations of applicable health regulations on each visit. The report above is the most recent inspection on file.
These reports list specific violations rather than overall pass-or-fail categories. Each violation notes whether it was corrected on the spot or still needs follow-up. A report with no violations means none were recorded on that visit.
Rudy Resto
White Oaks
This restaurant has been inspected 9 times since August 19, 2024.
2 violations
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
Records, receipts, certificates maintained as required
3 violations
Multi-service articles, utensils, equipment and facilities are cleaned and sanitized
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
2 violations
Multi-service articles, utensils, equipment and facilities are cleaned and sanitized
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
3 violations
Multi-service articles, utensils, equipment and facilities are cleaned and sanitized
Pest control is maintained
Ventilation is maintained to ensure elimination of odours, fumes, vapours, smoke, or excessive heat
No violations
2 violations
Constant supply of potable hot and cold running water under pressure provided
Handwashing stations are maintained and adequately supplied
5 violations
Food is processed in a manner that makes the food safe to eat
Handwashing stations are maintained and adequately supplied
Toxic or poisonous substances are stored and handled properly
Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
3 violations
Handwashing stations are maintained and adequately supplied
Multi-service articles, utensils, equipment and facilities are cleaned and sanitized
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
1 violation
Food handler or supervisor present during operation has completed food handler training
Records, receipts, certificates maintained as required