30 - 19 Southgate Boulevard S
In Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
January 16, 2026
In ComplianceNo ready to use sanitizer was available., Operator made up a bucket of Quat sanitizer at time of inspection.
A tube of raw meat was defrosting on middle shelf. Raw have to be stored on bottom shelf to avoid no cross contamination., Operator moved at time of inspection.
This restaurant has been inspected 5 times since October 20, 2023, with 4 in compliance, 1 not in compliance, and 0 closures on record.
2 violations
No ready to use sanitizer was available., Operator made up a bucket of Quat sanitizer at time of inspection.
A tube of raw meat was defrosting on middle shelf. Raw have to be stored on bottom shelf to avoid no cross contamination., Operator moved at time of inspection.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
No violations
No violations
No violations
2 violations
There were boxes of frozen meat products at room temperature. The staff reported that the products has been delivered 20 minutes prior to the inspection. The items were frozen at the time of inspection and were immediately placed into the freezer.
The food handling permit was not displayed at the time of inspection. Please ensure that the permit is posted in a location where it is visible to the public.