30 - 19 Southgate Boulevard S
January 16, 2026
PassNo ready to use sanitizer was available., Operator made up a bucket of Quat sanitizer at time of inspection.
A tube of raw meat was defrosting on middle shelf. Raw have to be stored on bottom shelf to avoid no cross contamination., Operator moved at time of inspection.
This restaurant has been inspected 3 times since November 5, 2024, with 3 passes and 0 closures on record.
No ready to use sanitizer was available., Operator made up a bucket of Quat sanitizer at time of inspection.
A tube of raw meat was defrosting on middle shelf. Raw have to be stored on bottom shelf to avoid no cross contamination., Operator moved at time of inspection.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.