405 Strafford Drive N
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
This restaurant has been inspected 6 times since March 3, 2025, with 2 in compliance, 4 not in compliance, and 0 closures on record.
No violations
3 violations
The QUATs spray bottles throughout the facility were strong (>400 ppm) and diluted during the inspection. As per the manufacturers instructions, mix 4 ml per litre of water for a food grade solution., , Discussed switching to plain bleach and water (1/2 teaspoon per litre of water). Ensure test strips are available for your sanitizer of choice.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Red Tomato Pies
Employees were not washing hands between changing gloves - discussed hand hygiene & glove use with managers and staff. , , Glove use is not required unless the food handling has a cut or is wearing a bandage.
Inspector inquired about dishwashing procedure with staff who did not indicate a sanitize step was occurring in their 3-compartment sink. Inspector explained the requirement for a sanitize step to employee and management. Posters will be emailed to be displayed at the sinks.
1 violation
There were uninspected/ungraded eggs being used in the facility. , , Please ensure that the eggs used in the facility are from an approved source and are graded from an approved grading station.
1 violation
There were uninspected/ungraded eggs being used in the facility. , , Please ensure that the eggs used in the facility are from an approved source and are graded from an approved grading station.
2 violations
The scoop in the ice machine had a build-up of mould on it., , Operator immediately removed it and put it with the dishes to be cleaned.
There was a build-up of food debris under the shelves in the walk-in cooler. , , Please ensure that the indicated areas are cleaned.
No violations