722 13 Street N
This restaurant has been inspected 8 times since December 18, 2024, with 8 passes and 0 closures on record.
7-8 flats of non-uniform eggs were present during the inspection, and the operator could not provide a receipt/invoice for the eggs. Ensure eggs are from an approved source. Eggs removed during inspection.
Bleach spray measured 50 ppm chlorine and was adjusted to measured 100 ppm. To mix 100 ppm solution, mix 1/2 teaspoon bleach per litre of water. Please label your sanitizer bottle.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
The middle display cooler measured 8°C. Whole vegetables can be stored in this cooler but no perishable foods.
Mouse droppings are present in a few hard-to-reach areas including under the kitchen sink and in the back storage room of the facility that must be cleaned. Do not sweep or vacuum droppings; mix 1 part bleach to 9 parts water and soak areas.
Mouse feces have been cleaned up. No new traps set. Inspector noted a hole in the back door during inspection. Please set traps and seal all entrance points.
Food handling occurring in front service area. Food handling is not permitted here as there is no direct access to hand washing. , , Operator moved cart upon inspection prior to being asked by inspector.
Mouse feces noted in both back storage areas. , , Pest control has been contracted, but no records were available at time of inspection. Pest controller is scheduled to come next week. Please provide pest control records after this visit. , , Please ensure all the feces are cleaned up, all excess garbage and recycling are removed from facility, and all entrance points are closed or plugged.
Food is being prepared in the front area without a hand wash station. All food handling must occur in the kitchen where the hand wash station is located. , , Operator moved food cart to the kitchen during inspection.
Mouse feces noted in both back storage areas. , , Pest control has been contracted, but no records were available at time of inspection. Pest controller is scheduled to come next week. Please provide pest control records after this visit. , , Please ensure all the feces are cleaned up, all excess garbage and recycling are removed from facility, and all entrance points are closed or plugged.
Back cutting board was stained and partially covered in food debris upon inspection. , , Please ensure the cutting board is thoroughly cleaned after use or at least every 4 hours when in use.
Facility is operating without a valid permit. , , Payment is required immediately. Please sent proof of payment to inspector by December 19, 2024.