102 Schneider Street
13 mai 2026
ConformeAucune infraction trouvée
Ce restaurant a été inspecté 8 fois depuis le 18 septembre 2024, avec 4 conformes, 4 non conformes et 1 fermeture au dossier.
April 29: The prep cooler measured ~20℃. Food is brought out in the morning of a sale. Please discard any leftover food after the shift and repair or replace the cooler to it measures ≤4.0℃.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The prep cooler measured ~10℃. Food is brought out in the morning of a sale. Please discard any leftover food after the shift and repair the cooler to it measures ≤4.0℃.
Mouse droppings were observed on the floor under the dishwasher, on the bottom of some cupboards, and in the dry storage area on the pop shelf. Inspector reviewed how to safely clean mouse droppings. Ensure traps are set and entrance points are sealed in the kitchen. Clean all dishes stored on impacted shelves.
Noted a large gap in the bottom of the screen door. Please install a door sweep to reduce pest entry.
Some mouse feces found under dishwashing area and in storage area. , , Please clean up feces and set some additional traps.
Underneath prep line cutting board had build up of food debris. Please clean underneath the cutting board and ensure this is added to the daily cleaning schedule.