102 Schneider Street
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Dr. Robert Plaxton Elementary School - Food
This restaurant has been inspected 10 times since September 20, 2023, with 5 in compliance, 5 not in compliance, and 0 closures on record.
No violations
1 violation
April 29: The prep cooler measured ~20℃. Food is brought out in the morning of a sale. Please discard any leftover food after the shift and repair or replace the cooler to it measures ≤4.0℃.
2 violations
The prep cooler measured ~10℃. Food is brought out in the morning of a sale. Please discard any leftover food after the shift and repair the cooler to it measures ≤4.0℃.
Mouse droppings were observed on the floor under the dishwasher, on the bottom of some cupboards, and in the dry storage area on the pop shelf. Inspector reviewed how to safely clean mouse droppings. Ensure traps are set and entrance points are sealed in the kitchen. Clean all dishes stored on impacted shelves.
No violations
1 violation
Noted a large gap in the bottom of the screen door. Please install a door sweep to reduce pest entry.
No violations
2 violations
Some mouse feces found under dishwashing area and in storage area. , , Please clean up feces and set some additional traps.
Underneath prep line cutting board had build up of food debris. Please clean underneath the cutting board and ensure this is added to the daily cleaning schedule.
No violations
1 violation
Operator uses newspaper to absorb oil by cooking area. This is acceptable as long as it is changed daily. All greasy material must be removed at the end of the day.
No violations