3141 Kingsway, Vancouver BC
Infraction constatée
1 infraction relevée lors de la dernière inspection.
Source : Vancouver Coastal Health (VCH)
2 septembre 2026
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
Roti Wala se trouve dans le quartier Renfrew-Collingwood. Renfrew-Collingwood, Vancouver compte 221 restaurants suivis sur Pass or Fail, inspectés par Vancouver Coastal Health (VCH). En date du 2 septembre 2026, 127 (57%) d'entre eux n'avaient aucune infraction lors de leur dernière inspection, avec 88 (40%) avec infractions.
Ce dossier provient de Vancouver Coastal Health (VCH) pour Vancouver. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Aucune infraction » signifie qu'aucune infraction n'a été relevée lors de cette visite. « Infraction constatée » signifie qu'une ou plusieurs infractions ont été constatées; elles sont énumérées ci-dessous. « Fermé » signifie que l'inspecteur a ordonné la fermeture des lieux jusqu'à la correction des problèmes.
Jambo Grill & Good Morning Paan
Renfrew-Collingwood
Ce restaurant a été inspecté 9 fois depuis le 27 août 2024, avec 1 visite sans infraction et 8 visites avec infractions au dossier.
1 infraction
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
1 infraction
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
2 infractions
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment.
4 infractions
Potentially hazardous food is at a refrigerated temperature that keeps it safe to eat.
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
1 infraction
Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
5 infractions
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment.
2 infractions
A Certified food safety training course has been taken by the operator and food handlers of the food service establishment.
Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment.
3 infractions
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
Operation of premises is in accordance with approved floor plans and specifications.
Approval has been granted to the food premises.
Aucune infraction
Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment.
Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment.