1009 Albion Rd · Thistletown-Beaumond Heights
14 mai 2026
RéussiAucune infraction trouvée
Ce restaurant a été inspecté 6 fois depuis le 25 novembre 2024, avec 4 réussites, 2 résultats conditionnels et 1 fermeture au dossier.
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
Fail to protect against entry of pests - Sec. 13(1)
AYOKA-ADE AFRICAN DELICACIES se trouve dans le quartier Thistletown-Beaumond Heights. Thistletown-Beaumond Heights, Toronto compte 63 restaurants suivis sur Pass or Fail, inspectés par the local public-health unit. En date du 25 mai 2026, 60 (95%) d'entre eux ont réussi leur dernière inspection, sans réussi conditionnel ni fermeture.
Ce dossier provient de l'unité locale de santé publique pour Toronto. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
Un résultat « Réussi » signifie qu'aucune infraction significative n'a été relevée. Un « Réussi conditionnel » signifie qu'un problème a été constaté et que le restaurant a obtenu un délai pour le corriger. Un résultat « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle.
Maintain potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1)
Fail to sanitize multi-service articles after use - Sec. 21(1)
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
USE UTENSILS NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Use food equipment not in good repair - Sec. 8(1)(b)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Fail to protect against harbouring of pests - Sec. 13(1)
Food premise not maintained with tight floor surface where food handled - Sec. 7(1)(c)(i)
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
Operate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
Fail to maintain ventilation system to ensure elimination of smoke - Sec. 11
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
No license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
Fail to maintain records of pest control measures taken - Sec. 13(2)
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Fail to sanitize multi-service articles after use - Sec. 21(1)
Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Food premise not maintained with non-absorbent floor surface where food handled - Sec. 7(1)(c)(i)
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32