A5 - 5043 50A Street
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
21 août 2025
Non conformeCorrected: A permit application has been submitted for this facility. Permit and/or invoice will be emailed and once received, the permit must be posted in a location visible to clients. , , This facility had not notified AHS of the food operation, and no permit had been applied for.
Ce restaurant a été inspecté 2 fois depuis le 18 août 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
1 infraction
Corrected: A permit application has been submitted for this facility. Permit and/or invoice will be emailed and once received, the permit must be posted in a location visible to clients. , , This facility had not notified AHS of the food operation, and no permit had been applied for.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
2 infractions
3 cases of food were being stored on the floor. Food was elevated during inspection. , , Bottoms of cases can be unclean, storing items off the floor prevents places for pests to hide, allows for proper pest control and allows for proper cleaning of floors. , , Please ensure food is stored off the ground 6 inches at all times.
This facility had not notified AHS of the food operation, and no permit had been applied for. , , A link to the Food Handling Permit Application will be included with a copy of this report. Please submit and acquire a permit to continue operating the food bank.