19 Bellerose Drive
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
7 juillet 2026
Non conformeJuly 7, 2026, The structural concerns were in the process of being addressed and manger indicated that maintenance was in the process of getting quotes for the necessary corrections at the front and back entrances., , According to pest control operator's report, the facility has gaps that may have allowed mouse entry in the facility. , Please seal all these gaps.
The current FHP was not posted. Manager found the e-mail and there was a copy found in the back receiving area. The FHP is to be posted where the public can see it.
Ce restaurant a été inspecté 5 fois depuis le 25 mars 2024, avec 1 conforme, 4 non conformes et 1 fermeture au dossier.
2 infractions
July 7, 2026, The structural concerns were in the process of being addressed and manger indicated that maintenance was in the process of getting quotes for the necessary corrections at the front and back entrances., , According to pest control operator's report, the facility has gaps that may have allowed mouse entry in the facility. , Please seal all these gaps.
The current FHP was not posted. Manager found the e-mail and there was a copy found in the back receiving area. The FHP is to be posted where the public can see it.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
2 infractions
1. Mouse droppings were noted. , 2. Gnaw marks were noted on one of the popcorn bags. , The operator indicated that they do have a pest control company coming out to re-mediate these concerns. The operator also provided pest control operator's reports during the inspection. , The operator was advised to go through all food inventory and discard all contaminated products. The operator was further advised to follow recommendation provided by the pest control operator.
According to pest control operator's report, the facility has gaps that may have allowed mouse entry in the facility. , Please seal all these gaps.
Aucune infraction
1 infraction
Facility was unaware of the need for a Food Handling Permit. It was explained at this time that selling prepackaged non perishable foods requires a Food Handling Permit. Link to the application was provided following the inspection.
1 infraction
Facility was unaware of the need for a Food Handling Permit. It was explained at this time that selling prepackaged non perishable foods requires a Food Handling Permit. Link to the application was provided following the inspection.