8080 Williams road, Richmond BC
5 février 2026
Infraction constatéeOperator of a food premises has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
Operation of premises is in accordance with approved floor plans and specifications.
Ce restaurant a été inspecté 3 fois depuis le 13 février 2025, avec 1 visite sans infraction et 2 visites avec infractions au dossier.
Operator of a food premises has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
Operation of premises is in accordance with approved floor plans and specifications.
Ce dossier provient de Vancouver Coastal Health (VCH) pour Richmond. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Aucune infraction » signifie qu'aucune infraction n'a été relevée lors de cette visite. « Infraction constatée » signifie qu'une ou plusieurs infractions ont été constatées; elles sont énumérées ci-dessous.
The premises and all equipment, utensils, and food contact surfaces are maintained in good condition and used in a manner that ensures safe and sanitary food handling.
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
An operator of a food service establishment must develop, maintain, and follow written procedures to ensure that a health hazard does not occur in the operation of the establishment.
A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment.