4911 50 Avenue
Conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
2 février 2026
The bucket used for bleach sanitizer was not labelled at the time of inspection., , Please ensure that containers containing chemicals are labelled to ensure safe food handling.
The hand sink was observed to have a metal trivet in the basin at the time of inspection. The operator was informed and the item was removed from the basin., , Please ensure that the hand sink is kept free from items that can obstruct the sink/sink basin to help ensure proper and regular handwashing.
Packaged raw meats were noted to be stored above ready-to-eat foods and raw vegetables at the time of inspection. The operator was informed and the raw meats were reorganized., , Please ensure that raw meat products are stored below or in a manner that prevents the contamination of food.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Foodie Bros
Ce restaurant a été inspecté 7 fois depuis le 18 décembre 2023, avec 6 conformes, 1 non conforme et 1 fermeture au dossier.
3 infractions
The bucket used for bleach sanitizer was not labelled at the time of inspection., , Please ensure that containers containing chemicals are labelled to ensure safe food handling.
The hand sink was observed to have a metal trivet in the basin at the time of inspection. The operator was informed and the item was removed from the basin., , Please ensure that the hand sink is kept free from items that can obstruct the sink/sink basin to help ensure proper and regular handwashing.
Packaged raw meats were noted to be stored above ready-to-eat foods and raw vegetables at the time of inspection. The operator was informed and the raw meats were reorganized., , Please ensure that raw meat products are stored below or in a manner that prevents the contamination of food.
Aucune infraction
Aucune infraction
Aucune infraction
1 infraction
Lemon-scented bleach was observed to be used for bleach sanitizer at the time of inspection., , Please ensure that a non-scented bleach is used for bleach sanitizer to ensure proper sanitizing of food contact surfaces.
Aucune infraction
1 infraction
, , A countertop domestic deep fryer was in use in the kitchen, which violated the permit restriction as no commerical ventilation hood available., - UNplug. owner agreed to remove from site.