700 - 3020 22 Street
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Tommy Gun's Original Barbershop - Food
Ce restaurant a été inspecté 11 fois depuis le 21 novembre 2023, avec 7 conformes, 4 non conformes et 1 fermeture au dossier.
Aucune infraction
Aucune infraction
Aucune infraction
Aucune infraction
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1 infraction
Feb 23 2024 call from 780-952-8467 Suzanne to let me know that the cooler she had purchased from Costco is not keeping up and she will be returning it to Costco and purchasing a different cooler that will be able to keep the temp below 4 during commercial use., , Correct by Feb 29
1 infraction
Follow up inspection to check Cooler temp, , New insert cooler installed on Feb 15 2024 , Items in the top portion of the insert cooler are at 4 C or below but the ambient air temperature for the bottom portion of the cooler is slightly above 4 C (7° to 8 C). No foods are being held in the bottom portion until the temperature is at4 C or less., , Please contact me when the lower portion of the cooler is at correct temperature., , Correct by Feb 23
1 infraction
Food items are on ice in the insert cooler and temperatures were below 4°C., A new cooler will be purchased and installed., Correct by Feb 15
1 infraction
The cold holding unit across the drive-thru window was measured at a range of 4 -10 degrees Celsius. Staff have been continuously adding ice underneath the food containers to lower the temperature. They mentioned waiting for parts to fix the cold holding unit. Please continue to monitor and ensure that potentially hazardous food is disposed of after 2 hours to maintain food safety. , , All other temperature holding units were measured satisfactory. ,
Aucune infraction