504 - 4747 67 Street
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
24 juin 2026
It was observed that high-touch surfaces and hard-to-reach areas require cleaning, including glass doors of reach-in coolers and exterior surfaces of refrigeration units., , Ensure all such surfaces are cleaned regularly to maintain sanitary conditions.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Shefield and Sons - Food Store
Ce restaurant a été inspecté 7 fois depuis le 24 janvier 2024, avec 5 conformes, 2 non conformes et 1 fermeture au dossier.
1 infraction
It was observed that high-touch surfaces and hard-to-reach areas require cleaning, including glass doors of reach-in coolers and exterior surfaces of refrigeration units., , Ensure all such surfaces are cleaned regularly to maintain sanitary conditions.
Aucune infraction
Aucune infraction
1 infraction
Food seen left out at room temperature., Product moved into the cooler., , Cold storage temperatures were found to be less than 4 C, Freezers temperatures were found to be less than minus 19 C, Temperature control is appropriate for foods served., Hot holding temperatures were found to be greater than 60 C., Both hold holding and cold storage units were found to be within acceptable parameters, , Remember that food maybe cooled on a counter from 60°C to 20°C within 2 hours., Then, food is to be place in the cooler and cooled from 20°C to 4°C or colder within 4 hours., Temperature logs are to always be maintained.
Aucune infraction
Aucune infraction
Aucune infraction