1 101 Fanshawe Park Rd E, London ON
Dernière inspection le 17 février 2026
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Middlesex-London Health Unit (MLHU)
Take Sushi se trouve dans le quartier Masonville. Masonville, London compte 64 restaurants suivis sur Pass or Fail, inspectés par Middlesex-London Health Unit (MLHU).
Ce dossier provient de Middlesex-London Health Unit (MLHU), qui inspecte les établissements alimentaires à London et dans la région environnante. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le rapport ci-dessus correspond à la dernière inspection au dossier.
Ces rapports énumèrent les infractions précises plutôt que des catégories globales de réussite ou d'échec. Chaque infraction indique si elle a été corrigée sur-le-champ ou si un suivi reste nécessaire. Un rapport sans infraction signifie qu'aucune n'a été relevée lors de cette visite.
Tim Hortons
Masonville
Ce restaurant a été inspecté 10 fois depuis le 21 août 2024.
Aucune infraction
3 infractions
Mechanical dishwashers are constructed, designed and maintained to ensure utensils are sanitized as required
Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
4 infractions
Mechanical dishwashers are constructed, designed and maintained to ensure utensils are sanitized as required
Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
Records, receipts, certificates maintained as required
Aucune infraction
3 infractions
Handwashing stations are maintained and adequately supplied
Food is protected from contamination and adulteration
Mechanical dishwashers are constructed, designed and maintained to ensure utensils are sanitized as required
Aucune infraction
4 infractions
Multi-service articles, utensils, equipment and facilities are cleaned and sanitized
Mechanical dishwashers are constructed, designed and maintained to ensure utensils are sanitized as required
Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
Records, receipts, certificates maintained as required
2 infractions
Food is protected from contamination and adulteration
Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
Aucune infraction
Aucune infraction