310 6 Street S
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Cookie Crimes
Ce restaurant a été inspecté 9 fois depuis le 25 septembre 2023, avec 6 conformes, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
2 infractions
The chemical dishwasher measured 0 ppm of chlorine. Please ensure it is repaired and reaches a chlorine concentration of 100 ppm.
Scoops were observed stored in containers of flour and rice with handles in contact with food. The operator removed the scoops to mitigate the risk of cross-contamination.
2 infractions
Scoops were observed in containers of flour, rice, and oatmeal. The operator removed them and placed them in a designated area to prevent cross-contamination from the handles to the food.
The bathroom door, which opens into the kitchen, was observed open during the inspection. It should remain closed at all times. This was corrected during the inspection.
2 infractions
Paper towel dispenser at the kitchen hand sink was empty and restocked during the inspection. Ensure that hand wash stations are always fully stocked.
The bathroom door was propped open during the inspection. This washroom opens into the kitchen, and therefore must remain closed at all times. Please place a sign on the door so all staff are aware. Closed during inspection.
2 infractions
There was frozen meat sitting on the chest freezer at room temperature. The staff reported that it had been out for 5 minutes. This was corrected at the time of inspection.
There was a build of grime and debris in the hard to reach (in between the equipment and the floor corners).
Aucune infraction
2 infractions
There was frozen chicken thawing in the two-compartment sink without running cold water. This was corrected at the time of inspection.
The chemical dishwasher was not dispensing the sanitizer. The technician was called at the time of inspection.
Aucune infraction
Aucune infraction