6201 Tamarack Drive
16 septembre 2025
RéussiAlberta Food Safe Training is unavailable onsite. , , Ensure one person in care and control has Alberta Food Safe Training. Owners of more than one site must have a different trained manager for each site.
Staff are using the three-compartment sink for dishwashing., , The dishwasher is noted to fluctuate between 66.9 C and 59. 4 C (verified over 7 times). , , Ensure the dishwasher maintains a temperature of 71 C at the dish level. , , Continue to use the three- compartment sink method.
Ce restaurant a été inspecté 3 fois depuis le 3 octobre 2024, avec 3 réussites et 1 fermeture au dossier.
Alberta Food Safe Training is unavailable onsite. , , Ensure one person in care and control has Alberta Food Safe Training. Owners of more than one site must have a different trained manager for each site.
Staff are using the three-compartment sink for dishwashing., , The dishwasher is noted to fluctuate between 66.9 C and 59. 4 C (verified over 7 times). , , Ensure the dishwasher maintains a temperature of 71 C at the dish level. , , Continue to use the three- compartment sink method.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The bleach sanitizer is noted at a concentration of 50 ppm. , , Please ensure the bleach sanitizer is maintained at a concentration 100 ppm. , , Staff added bleach to the sanitizer solution, and it measured 200 ppm.
The handwashing sink is not functioning. , , Please repair the handwashing sink and ensure handwashing sinks are in good operation., , In the meantime, please use the middle compartment of the three-compartment sink for handwashing.
A strainer ladle is damaged making it difficult to clean., , Please ensure all utensils are maintained in good repair and are easily cleanable., , Kitchen staff discarded the ladle during the inspection.