5320 75 Street NW · MCINTYRE INDUSTRIAL
18 février 2026
Non conformeObservation:, Liquid hand soap was not available at the handwash station located at the entrance to the kitchen., , Corrective Action Required:, Ensure an adequate supply of liquid hand soap is provided at all handwash stations at all times to support proper hand hygiene.
Observation:, 1. Weather stripping was missing from the back door, preventing the door from forming a tight seal., , 2. Pest control records were not available for review at the time of inspection., , Corrective Action Required:, 1. Install appropriate weather stripping to ensure a proper seal is maintained and to prevent pest entry., , 2. Establish and maintain current, up-to-date pest control documentation on-site and ensure it is readily accessible for review at all times.
Observation:, The valid food handling permit was not posted in the facility at the time of inspection., , Corrective Action Required:, Post the current valid food handling permit in a conspicuous location where it is clearly visible to the public at all times.
Subway se trouve dans le quartier MCINTYRE INDUSTRIAL. MCINTYRE INDUSTRIAL, Edmonton compte 104 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 7 juin 2026, 90 (87%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 15 novembre 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
Observation:, Liquid hand soap was not available at the handwash station located at the entrance to the kitchen., , Corrective Action Required:, Ensure an adequate supply of liquid hand soap is provided at all handwash stations at all times to support proper hand hygiene.
Observation:, 1. Weather stripping was missing from the back door, preventing the door from forming a tight seal., , 2. Pest control records were not available for review at the time of inspection., , Corrective Action Required:, 1. Install appropriate weather stripping to ensure a proper seal is maintained and to prevent pest entry., , 2. Establish and maintain current, up-to-date pest control documentation on-site and ensure it is readily accessible for review at all times.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Observation:, The valid food handling permit was not posted in the facility at the time of inspection., , Corrective Action Required:, Post the current valid food handling permit in a conspicuous location where it is clearly visible to the public at all times.
Observation:, Liquid hand soap was not available at the handwash station located at the entrance to the kitchen., , Corrective Action Required:, Ensure an adequate supply of liquid hand soap is provided at all handwash stations at all times to support proper hand hygiene.
Observation:, 1. Weather stripping was missing from the back door, preventing the door from forming a tight seal., , 2. Pest control records were not available for review at the time of inspection., , Corrective Action Required:, 1. Install appropriate weather stripping to ensure a proper seal is maintained and to prevent pest entry., , 2. Establish and maintain current, up-to-date pest control documentation on-site and ensure it is readily accessible for review at all times.
Food handling permit not on display.