17006 90 Avenue NW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
27 février 2026
Non conforme2/ 27/2026. Violation outstanding. Repair immediately to avoid enforcement. , , hot water knob on the hot line hand sink is not functional., , This is a recurring violation that must be addressed immediately.
2/27/2026. Violation outstanding. Repair immediately to avoid enforcement. , The bulb in the walk-in freezer is defective. Replace the bulb to ensure proper lighting.
Saffron Indian Cuisine se trouve dans le quartier SUMMERLEA. SUMMERLEA, Edmonton compte 183 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juin 2026, 147 (80%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 7 octobre 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
2 infractions
2/ 27/2026. Violation outstanding. Repair immediately to avoid enforcement. , , hot water knob on the hot line hand sink is not functional., , This is a recurring violation that must be addressed immediately.
2/27/2026. Violation outstanding. Repair immediately to avoid enforcement. , The bulb in the walk-in freezer is defective. Replace the bulb to ensure proper lighting.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
CoCo Fresh Tea & Juice
SUMMERLEA
8 infractions
The initial sanitizer concentration test measured 0 ppm. The sanitizer was remade, and a follow-up test indicated a satisfactory concentration.
The glasswasher, located at the bar, is not effectively transferring sanitizer from the container to sanitize the glassware. , , Ensure the glasswasher is repaired or replaced. In the meantime, the operator must use an alternate method to properly wash and sanitize the glassware.
Bulk food scoops were observed stored directly in contact with food inside the containers. Food utensils must be stored in a manner that prevents contamination of food.
A deli cup was observed being used to handle bulk cornstarch. Provide an appropriate scoop with a handle for proper food handling.
Chlorine test strips were not present at the facility., , This is a recurring violation that must be addressed immediately.
hot water knob on the hot line hand sink is not functional., , This is a recurring violation that must be addressed immediately.
The bulb in the walk-in freezer is defective. Replace the bulb to ensure proper lighting.
Dust accumulating on the ceiling near the vents. , , Conduct cleaning to affected areas.
4 infractions
No sanitizer - made a bleach solution during the inspection
Chlorine test strips
hot water knob on the hot line hand sink is not functional
Dust accumulating on the ceiling near the vents