Sabor de Los Andes Cafe

Dessert display cooler at the front measured at above 4C. Internal monitoring thermometer was >4C. Please ensure all coolers are maintained at or below 4C at all times. Perishable desserts were moved to another cooler.

Require chemical test strips, , March 31/26 - Chlorine test strips were available but were expired. Please obtain valid sanitizer test strips.

Dessert display cooler at >4C. Please monitor and repair as needed.