4220 66 Street NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Mercado's Bakery & Jumbo Donair se trouve dans le quartier MICHAELS PARK. MICHAELS PARK, Edmonton compte 12 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 30 juin 2026, 10 (83%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Food To Go By Marsha
MICHAELS PARK
Ce restaurant a été inspecté 7 fois depuis le 11 juillet 2023, avec 4 conformes, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
3 infractions
A food handler was observed coughing twice without covering their mouth while in the kitchen. The food handler reported that they were not ill and stated that the cough was due to throat irritation. Education was provided regarding the importance of practicing proper respiratory etiquette at all times to prevent food contamination. The food handler was also instructed to clean and sanitize surrounding food contact surfaces.
The hand sink in the main kitchen was blocked by a non-movable food preparation counter, and the hand sink in the front service area was blocked by large cartons. Staff members reported washing their hands in the two-compartment dishwashing sink. , The hand sink in the front service area was cleared to ensure easy access. Handwashing must be performed in a designated hand sink, and hand sinks must be easily accessible to all workers at all times.
Several cardboard boxes of food items were stored directly on the floor in the front service and dining areas. All food items must be stored at least 6 inches off the floor to prevent contamination from dirt, moisture, or pests.
Aucune infraction
2 infractions
Suspected illegally home-made food item noted in a display cooler in the customer area., Food item named "A & Z Homemade Atchara", no contact information or address was observed on the product label.
Bags of flour observed on the floor in the dry storage closet and in the back bakery storage area.
Aucune infraction
4 infractions
Unopened bags of dry food ingredients noted on the floor, in the back door entrance area and the back kitchen.
Personal medications (used and unused) noted next to boxes of dry food ingredients, on the side-shelf for the offline buffet table next to the point-of-sale terminal in the front area.
Front area handsink lacked single use paper towels and liquid soap., Back area handsink lacked single use paper towels.
Aucune infraction
Front kitchen area, canopy hood filters had accumulation of fluff/debris.