13546 111 Avenue NW · WOODCROFT
23 février 2026
Réussi1. Recent pest control records were not available for review. Please provide recent pest control records - Corrected. Please maintain., , Ensure pest control services are conducted regularly., , 2. Mouse droppings were observed in the following areas:, , - Large storage area near the back door, - Along the walls in the small storage area at the back, - Behind chest freezer between the two storage areas, , Please clean areas and ensure proper pest control measures are in place., , 3. Weatherstrip needed at bottom of garage door in back and the back door. Outdoor light was observed from inside along the wall and beneath the door.
The following areas require attention:, , - Where mouse droppings were noted.
Loonie Toons Express se trouve dans le quartier WOODCROFT. WOODCROFT, Edmonton compte 21 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 17 avril 2026, 14 (67%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 5 fois depuis le 26 février 2025, avec 5 réussites et 1 fermeture au dossier.
1. Recent pest control records were not available for review. Please provide recent pest control records - Corrected. Please maintain., , Ensure pest control services are conducted regularly., , 2. Mouse droppings were observed in the following areas:, , - Large storage area near the back door, - Along the walls in the small storage area at the back, - Behind chest freezer between the two storage areas, , Please clean areas and ensure proper pest control measures are in place., , 3. Weatherstrip needed at bottom of garage door in back and the back door. Outdoor light was observed from inside along the wall and beneath the door.
The following areas require attention:, , - Where mouse droppings were noted.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The high-temp dishwasher was not properly working. The booster was turned on. The dishwasher still measured 63.6C at dish level after 3 cycles. The final-rinse gauge was not showing an increase in temperature. , , Please repair the dishwasher. Ensure the dishwasher is functioning properly and reaches 82C at the final-rinse and 71C at dish level to ensure satisfactory sanitation., , Designate one sink for soaking washed dishes and utensils in a 100-ppm bleach solution until the dishwasher is repaired., , Feb 6/26: The dishwasher was still not reaching sanitation temperatures after two cycles, measuring 64.5 C at the dish level. The booster was on at the time of the inspection. Please repair. , , The operator stated that the dishwasher will be repaired by next week.
1. Recent pest control records were not available for review. Please provide recent pest control records., , 2. Mouse droppings were observed in the following areas:, , - Large storage area near the back door, - Along the walls in the small storage area at the back, - Behind chest freezer between the two storage areas, , Please clean areas and ensure proper pest control measures are in place., , 3. Weatherstrip needed at bottom of garage door in back and the back door. Outdoor light was observed from inside along the wall and beneath the door.
The following areas require attention:, , - Where mouse droppings were noted.
0 ppm sanitizer was detected in one sanitizer solution bucket. Maintain chlorine sanitizer solution at 100 ppm. A new sanitizer solution was prepared. Chlorine was then measured at 100 ppm.
The high-temp dishwasher was not properly working. The booster was turned on. The dishwasher still measured 63.6C at dish level after 3 cycles. The final-rinse gauge was not showing an increase in temperature. , , Please repair the dishwasher. Ensure the dishwasher is functioning properly and reaches 82C at the final-rinse and 71C at dish level to ensure satisfactory sanitation., , Designate one sink for soaking washed dishes and utensils in a 100-ppm bleach solution until the dishwasher is repaired.
1. Recent pest control records were not available for review. Please provide recent pest control records., , 2. Mouse droppings were observed in the following areas:, , - Large storage area near the back door, - Along the walls in the small storage area at the back, - Behind chest freezer between the two storage areas, , Please clean areas and ensure proper pest control measures are in place., , 3. Weatherstrip needed at bottom of garage door in back and the back door. Outdoor light was observed from inside along the wall and beneath the door.
Minor residue was observed inside the ice machine. Please clean and maintain.
The following areas require attention:, , - Where mouse droppings were noted.
High temperature dishwasher was not reaching adequate final rinse temperature. Booster was not turned on.