EdmontonUNIVERSITY OF ALBERTA FARM
11601 68 Avenue NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Foote Field se trouve dans le quartier UNIVERSITY OF ALBERTA FARM. UNIVERSITY OF ALBERTA FARM, Edmonton compte 10 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 12 juin 2026, 10 (100%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Tim Hortons
UNIVERSITY OF ALBERTA FARM
Ce restaurant a été inspecté 6 fois depuis le 3 mars 2025, avec 5 conformes, 1 non conforme et 1 fermeture au dossier.
Aucune infraction
5 infractions
Chemical spray bottles under the two-compartment sink were not labelled to indicate contents., , ACTION REQUIRED: label all chemical bottles to indicate contents.
Drain plugs were not available for the two-compartment sink. Staff were unfamiliar with the two-compartment sink method for manual dishwashing. , , ACTION REQUIRED: obtain drain plugs for the two-compartment sink. Provide further training to staff regarding the manual dishwashing procedures., , RESOURCE: https://www.albertahealthservices.ca/assets/wf/eph/wf-eh-color-2-sink-dishwashing.pdf
The soap dispensers at the hand wash sink and the two-compartment sink were not functional. Staff indicated they use hand sanitizer rather than washing hands. The hand wash sink was blocked with a large roll of plastic wrap., , ACTION REQUIRED: repair and/or restock soap dispenser. Keep handwash stations accessible at all times - do not block with equipment. Retrain staff on handwashing requirements.
Staff onsite did not have formal food safety training and was not well versed in food safety requirements. , , ACTION REQUIRED: ensure someone in care and control has food safety certification. Provide further food safety training to staff., , RESOURCE: https://www.alberta.ca/system/files/custom_downloaded_images/health-recognized-food-safety-courses-alberta.pdf
Clutter in the drawers and cabinets (ex. batteries were stored with food equipment/utensils) and there were spilled chemicals under the two-compartment sink. , , ACTION REQUIRED: please conduct a deep clean of the facility cabinets.
Aucune infraction
Aucune infraction
Aucune infraction
Aucune infraction