3408 Ewing Trail SW · ELLERSLIE INDUSTRIAL
18 février 2026
RéussiAucune infraction trouvée
Desi Club se trouve dans le quartier ELLERSLIE INDUSTRIAL. ELLERSLIE INDUSTRIAL, Edmonton compte 127 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 17 avril 2026, 106 (83%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 2 fois depuis le 8 février 2026, avec 2 réussites et 1 fermeture au dossier.
** - dirty used gloves were observed stored on countertops and equipment in several areas. Please retrain staff that saving used single-use disposable gloves is not permitted. Once removed from the hands, the gloves must be discarded into the garbage immediately after removal.
** - improper cooling observed - a large amount of cooked food was stored at room temperature on a cold stove in the original pot it was cooked in. Proper cooling practices were discussed onsite with staff.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
** - no sanitizer was detected on the dishwasher
** - no hot water was available at the handwashing sink
** - no soap at the handwashing sink for proper handwashing in the kitchen
** - the single-use disposable protective plastic wrap from the manufacturer was still located on many pieces of equipment - dirty and falling apart. Please remove.
** - bowls were improperly used as scoops and stored in the food ingredient the dirty high touch surface in contact with the food.
** - a buildup of grease, grime, and food was observed on/in the following items that includes but is not limited to: the microwave inside and out, all containers and lids, all buspans and buspan lids, the underside of the shelf over the grill, all small food equipment, all dry storage bins
** - a buildup of grease, grime, and food was observed on following areas that includes but is not limited to: all light switches, child high chairs, floors in kitchen and storage room in hard-to-reach areas