Buster's Pizza and Donair

0 ppm sanitizer detected in the solution that wiping cloths are stored in., - Staff prepared a100 ppm chlorine solution.

The sanitizing step is not occurring when dishware is being manually washed at the 3 compartment sink., - Proper manual dishwashing procedures are Wash with soapy water -> Rinse -> Sanitize -> Air Dry. Review the proper procedures with all staff.