3908 118 Avenue NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Beverly Cafe In & Out se trouve dans le quartier BEACON HEIGHTS. BEACON HEIGHTS, Edmonton compte 41 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 15 juillet 2026, 34 (83%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 6 fois depuis le 11 janvier 2024, avec 1 conforme, 5 non conformes et 1 fermeture au dossier.
Aucune infraction
2 infractions
Observed old, decolorized, and possibly water-soaked chlorine test strips., Test strips were unable to be used properly to test the concentration of chlorine sanitizer., , Correction:, -Ensure there are chlorine test strips which can be used properly to measure the chlorine sanitizer concentration.
A sticker and/or label on the grease ventilation unit indicating the last time when the grease ventilation unit was inspected and cleaned, and the next service date was missing. Operator was unable to recall last service date., , Correction:, -Ensure that grease ventilation unit is routinely inspected and cleaned by the applicable provider.
1 infraction
Valid Food Handling Permit not displayed
5 infractions
Observed dirty wiping cloths on the prep table.
Observed cooked meat in a stainless steel bowl left out on the counter. The surface temperature of the meat was 23C., Observed cooked roast beef left out on the counter., , The foods were promptly put into the cooler.
Observed whole raw eggs left out on the counter.
The refrigerator in the back, across from the 3 compartment sink was operating at 16C., , All foods were removed from the unit and placed in a fridge operating at 4C.
1 infraction
Valid Food Handling Permit not displayed
4 infractions
An appropriate sanitizing solution was not available., , This violation was corrected during the inspection., Please always have a sanitizing solution ready to go., , Ensure cleaning clothes are stored in a sanitizing solution and not sitting wet on a counter top.
There was no liquid hand soap available at the hand sink in the food prep area., , Liquid soap was placed there during the inspection, but the type of container placed at the hand sink does not make it easy to wash hands.
Valid Food Handling Permit not displayed
Valid Food Handling Permit not displayed
Overall general sanitation is not great., Deep cleaning of shelves, baseboard and food equipment is required.