Canmore Collegiate Cafeteria

Paper towel dispenser at the hand sink to the right of the prep table was out of stock. , , - Please ensure all hand sinks are stocked with soap and paper towels at all times.

The food-grade sanitizer dispenser and heat-sanitizing dishwasher are not being tested regularly to verify their strength. , , Test Sink & Surface sanitizer and heat-sanitizing dishwasher at least once a day (whenever kitchen is in operation) and log results. Recommend testing at the beginning of the day before food preparation occurs., *Repeat violation*

Some fruit flies were observed in the back corner of the kitchen near the empty oil cartons. , , - Contact pest control company to control the flies, remove any standing water, and ensure all the drains are clean and in good condition.

A written sanitation plan for the kitchen was not available for review during inspection., , Send a written cleaning schedule of the facility to the undersigned health inspector for review. Recommend a rotating cleaning schedule for weekly/monthly tasks not requiring regular housekeeping. , *Repeat Violation*