17 - 3515 32 Street NE
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
25 mai 2026
Multiple food items (soup, gravy etc.) in the back standing cooler were measured between 9.1 - 9.6 degrees Celsius. Operator to discard all food items., - Ensure food items under refrigeration are maintained at or below 4 degrees at all times.
Screen on the exit door in the kitchen was not tight fitting, leaving large gaps at the bottom of the door., - If you wish to keep the exit door open in the warmer months, the screen door must be replaced with one that is tight fitting and has no gaps.
Standing cooler ambient temperature was measured at 13.2 degrees Celsius during inspection. , - Please repair. Ensure food items are not stored in the cooler unless the cooler is able to maintain temperature at or below 4 degrees Celsius.
From My Kitchen Market se trouve dans le quartier HORIZON. HORIZON, Calgary compte 128 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 18 juillet 2026, 99 (77%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Thai Tai Vietnamese
HORIZON
Ce restaurant a été inspecté 10 fois depuis le 6 octobre 2023, avec 4 conformes, 6 non conformes et 1 fermeture au dossier.
3 infractions
Multiple food items (soup, gravy etc.) in the back standing cooler were measured between 9.1 - 9.6 degrees Celsius. Operator to discard all food items., - Ensure food items under refrigeration are maintained at or below 4 degrees at all times.
Screen on the exit door in the kitchen was not tight fitting, leaving large gaps at the bottom of the door., - If you wish to keep the exit door open in the warmer months, the screen door must be replaced with one that is tight fitting and has no gaps.
Standing cooler ambient temperature was measured at 13.2 degrees Celsius during inspection. , - Please repair. Ensure food items are not stored in the cooler unless the cooler is able to maintain temperature at or below 4 degrees Celsius.
Aucune infraction
2 infractions
1) Mouse droppings were observed in the back storage area., , *Clean the area as discussed. Please see attached link for more detail explanation: https://www.albertahealthservices.ca/psa/ne-psa-2014-06-09-hantavirus-south.pdf, , 2) No pest control report was available onsite for review., *Please keep a copy of pest control report onsite.
The kitchen canopy/grills require cleaning due to grease buildup.
Aucune infraction
1 infraction
**Outstanding**, A gap was observed at the bottom of the back door. , , **Replace or repair the weather stripping to prevent potential pest entry.
2 infractions
No hand sink was observed in the front kitchen/baking area. , , **Please install a new hand sink in the baking area to provide food handlers easier access to hand sink.
A gap was observed at the bottom of the back door. , , **Replace or repair the weather stripping to prevent potential pest entry.
4 infractions
QUATS sanitizer was measured 100 - 300 ppm at the time of inspection. , , **Ensure QUATS sanitizer is maintained at 200 ppm at all times. , **Please calibrate the QUATS sanitizer dispenser.
No hand sink was observed in the front kitchen/baking area. , , **Please install a new hand sink in the baking area to provide food handlers easier access to hand sink.
A gap was observed at the bottom of the back door. , , **Replace or repair the weather stripping to prevent potential pest entry.
Aucune infraction
1 infraction
Cutting boards must be scrubbed to remove built-up dirt from the grooves. Make scrubbing part of your daily cleaning routine for cutting boards
Aucune infraction
Oven in the back kitchen was visibly dirty. , , **Please clean.