4004 26 Street SE · DOVER
20 août 2025
Non conformeThe in house made buns were not labeled with facility information and proper best before dates. , - Label the buns with facility information, contact information, and best before date (DAY/M/Y).
Chemicals (floor cleaners) were stored with food., - Store chemicals away from food.
The facility has a two-compartment sink which is not appropriate for washing rinsing and sanitizing the baking trays., - Either get a bigger sink plumbed in or have smaller baking trays that are the right size to the sink.
1) Food was stored on floor in the walk-in in freezer. , - Store food 6 inches above the ground., , 2) Mop and mop bucket was stored near the bread rack. , - Store the mop and mop bucket away from food.
A few beetles were observed on the glue traps. , - Keep areas clean and have regular pest control operator checks.
The display cooler shelf had tape to keep the shelf together. , - Remove the tape and repair the shelf in a way that the shelf is smooth, easily cleanable and non-absorbent to moisture.
The vents throughout the facility had dust accumulated., - Clean the vents.
Tucker's Food Store se trouve dans le quartier DOVER. DOVER, Calgary compte 57 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 4 juin 2026, 49 (86%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 2 fois depuis le 19 août 2024, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
The in house made buns were not labeled with facility information and proper best before dates. , - Label the buns with facility information, contact information, and best before date (DAY/M/Y).
Chemicals (floor cleaners) were stored with food., - Store chemicals away from food.
The facility has a two-compartment sink which is not appropriate for washing rinsing and sanitizing the baking trays., - Either get a bigger sink plumbed in or have smaller baking trays that are the right size to the sink.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1) Food was stored on floor in the walk-in in freezer. , - Store food 6 inches above the ground., , 2) Mop and mop bucket was stored near the bread rack. , - Store the mop and mop bucket away from food.
A few beetles were observed on the glue traps. , - Keep areas clean and have regular pest control operator checks.
The display cooler shelf had tape to keep the shelf together. , - Remove the tape and repair the shelf in a way that the shelf is smooth, easily cleanable and non-absorbent to moisture.
The vents throughout the facility had dust accumulated., - Clean the vents.
The fluorescent lights were missing light covers. , , Equip the fluorescent lights with light covers to prevent food contamination in the event of breakage.
The edge of the countertop in the front retail area and storage room were damaged., , Fix the edge of the countertop so that they are smooth, non-absorbent to moisture and easy to clean.
1. The shelving in the aisle areas were untreated raw wood., - Ensure shelves and surfaces are smooth, non-absorbent to moisture and easy to clean., , 2. Foil was used to line the shelves in the storage area., - Remove the foil.
The interior and edges of the ice- machine was accumulated with rust., , Clean and sanitize or replace the ice machine.