5658 Signal Hill Centre SW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
17 avril 2026
Multiple staff at the front burger assembly/cashier area were not washing their hands frequently enough between glove exchanges., , REQUIREMENT: Educate staff on proper glove usage. Use the provided handout to guide and monitor staff.
1) A minor fruit fly infestation (estimated 10-15 flies) was noted in the bar area of the kitchen., , REQUIREMENT: Monitor the area and ensure the infestation does not worsen. Cover all food and garbage if it's not being used. Setup bait/traps to eliminate the infestation., , 2) A gap was noted at the bottom of the back door of the restaurant., , REQUIREMENT: Repair the gap by replacing the damaged weatherstripping.
Swiss Chalet / Harvey's 1912 se trouve dans le quartier SIGNAL HILL. SIGNAL HILL, Calgary compte 97 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 7 juin 2026, 67 (69%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The Bro'kin Yolk
SIGNAL HILL
Ce restaurant a été inspecté 10 fois depuis le 4 septembre 2024, avec 3 conformes, 7 non conformes et 1 fermeture au dossier.
2 infractions
Multiple staff at the front burger assembly/cashier area were not washing their hands frequently enough between glove exchanges., , REQUIREMENT: Educate staff on proper glove usage. Use the provided handout to guide and monitor staff.
1) A minor fruit fly infestation (estimated 10-15 flies) was noted in the bar area of the kitchen., , REQUIREMENT: Monitor the area and ensure the infestation does not worsen. Cover all food and garbage if it's not being used. Setup bait/traps to eliminate the infestation., , 2) A gap was noted at the bottom of the back door of the restaurant., , REQUIREMENT: Repair the gap by replacing the damaged weatherstripping.
1 infraction
1) A minor fruit fly infestation (estimated 10-15 flies) was noted in the bar area of the kitchen., , REQUIREMENT: Monitor the area and ensure the infestation does not worsen. Cover all food and garbage if it's not being used. Setup bait/traps to eliminate the infestation., , 2) A gap was noted at the bottom of the back door of the restaurant., , REQUIREMENT: Repair the gap by replacing the damaged weatherstripping.
Aucune infraction
3 infractions
Dirty cleaning cloths left on the handle of rotisserie door
Spits of whole chicken are placed with the tip of the spit directly on the floor. Chicken is then held with the tip down above oil to baste chicken.
Grease and dust accumulation on the bottom of fire suppression system which is located directly above large sauce pot
Aucune infraction
1 infraction
The following areas had dirt, food debris or spills:, 1. floor of the walk-in freezer, 2. door handle of the pantry fridge, 3. top of the fountain machine at the drive through area., , -Clean the indicated areas
4 infractions
Wet/used cleaning cloths were kept on the counter., The cleaning cloths were kept inside the sanitizer buckets., Cleaning cloths intended to be reused must be frequently cleaned and stored in a sanitizing solution at the correct concentration to prevent the growth of harmful microorganisms.
The handwashing sink at the back exit door hot water faucet was not working., The manager stated to have contacted a plumber to get it fixed.
Paint was peeling off on the dish pit ceiling area.
Aucune infraction
1 infraction
The top, around, exterior and interior edges, and the ice machine lid was dirty., , Replace the ice machine if cleaning and sanitizing cannot eliminate the dirt, debris build up.
1 infraction
The top, around, exterior and interior edges, and the ice machine lid was dirty., , Replace the ice machine if cleaning and sanitizing cannot eliminate the dirt, debris build up.
1) Grease deposits and other residues were noted underneath the Harvey's grill cook line., 2) Black mold was noted underneath the Swiss Chalet cook line counter., , Deep clean the indicated areas.