7 Tuscarora Crescent NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Shining Wonders Montessori Preschool and Childcare - Food se trouve dans le quartier TUSCANY. TUSCANY, Calgary compte 34 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 7 juin 2026, 25 (74%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1.8.1 - Events
TUSCANY
Ce restaurant a été inspecté 6 fois depuis le 4 octobre 2023, avec 2 conformes, 4 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
Dishwasher safe thermometer could not be located. No dishwasher temperature log available. , , **Acquire a dishwasher safe thermometer. Ensure the dishwasher is turned on early every morning to warm up and the temperature is tested and recorded everyday. This will ensure the dishwasher is working properly and reaching 71 degrees C.**
2 infractions
Facility was using a bowl to sanitize equipment with bleach rather than using the dishwasher/sanitizer due to a misunderstanding about water restrictions. , , Use dishwasher as per your regulatory requirements. All dishes must go through the dishwasher to achieve proper sanitization.
Primary food operator must take the food safety certification course to fully grasp food safety concerns.
2 infractions
Egg salad were noted to be at 22 C at 10:00 am, indicating that they had been sitting at room temperature for awhile or were not properly cooled after boiling the eggs. , , Facility must either make and serve food closer to lunch, or maintain temperature of hot food at 60C using the oven. , , Reinspection will be conducted shortly. Provide a food plan to the inspector indicating timeline for preparing/storing food to ensure that there is no temperature abuse.
Food safety concerns are not being properly understood by staff. , Primary food operator must retake the food safety certification course understand the repeat violations around temperature.
1 infraction
Hot dogs were noted to be at 22 C, indicating that they had been sitting at room temperature for awhile. Operator was advised to reheat hotdogs to 74 C. This was not confirmed to have been completed as operators served lunch before temperature could be assessed again. , , Facility must either make and serve food closer to lunch, or maintain temperature of hot food at 60C using the oven. , , Reinspection will be conducted shortly. Provide a food plan to the inspector indicating timeline for preparing/storing food to ensure that there is no temperature abuse.
Aucune infraction