Rockland Ventures Ltd. - Events

Bleach sanitizer solution in salt and sauce was measured above 200 ppm., The solution was diluted and was tested between 100-200ppm., , -Ensure that then bleach sanitizer solution is maintained at 100 ppm.

Improper Thawing of wieners was observed., Weiners were being thawed in one of the unplugged chest freezers with ice in it., The temperature inside the freezer was measured at 1 degrees C., The operator moved all the wieners into a stand in fridge and the prep line cooler. , , * Couple of wieners were being thawed inside stagnant water in 3-comaprtment sink., The operator was instructed to thaw the wieners under cold running water. , The cold-water tap was turned on., , -Ensure that the thawing of food is done either inside a cooler, under cold running water or the food is cooked directly frozen.

The water pressure for the hot/ cold water in the hand sink was very slow., The operator mentioned that a certain part of the faucet was blocked and was in need of replacement., The part was replaced by the operator., *Adequate hot and cold water was made available for hand washing., , -Ensure that hot/ cold water is available in sufficient amount to wash hands.

No chlorine test strips were available in Salt and Sauce stand., , -Obtain valid chlorine test strips.