325 - 3690 Westwinds Drive NE
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
8 juin 2026
Non conformeThe hand sink at the back is leaking and the water was turned off during inspection to stop the leak., The QUAT sanitizer dispenser was not working properly. Staff is able to mix the sanitizer manually until the technician can fix it.
Papa John's Pizza 10178 se trouve dans le quartier WESTWINDS. WESTWINDS, Calgary compte 245 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juin 2026, 159 (65%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 29 janvier 2025, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
1 infraction
The hand sink at the back is leaking and the water was turned off during inspection to stop the leak., The QUAT sanitizer dispenser was not working properly. Staff is able to mix the sanitizer manually until the technician can fix it.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Watife Kitchen
WESTWINDS
4 infractions
Sanitizing solution measured to be 0ppm., - The staff prepared 200ppm quats solution.
Bottom shelf of dough prep table was made up raw wood., - Paint or seal the bottom shelf.
Duct tape was observed on pizza dough roller/sheeter to hold plastic piece. , - Remove the duct tape and repair the roller.
Dust debris build up on electric switches, fire extinguisher and equipment., - Enhance the cleaning frequency and clean the above mentioned areas.
4 infractions
No sanitizer bucket or spray bottle were observed throughout the facility and water was being used to wipe food contact surfaces and equipment., , Operator was instructed on how to properly mix and accurately test quat sanitizer solution. Operator was informed to test the quat sanitizer mixture every time it is made. Operator mixed 2 spray bottles of quat sanitizer solution to the concentration of 200 ppm and labeled the bottles to match its contents.
Quat sanitizer test strips were observed to be expired. , , Please obtain quat sanitizer test strips within their expiry date to ensure effective and accurate testing of quat sanitizer solutions.
The food handling permit was unavailable., , Please print and post the most recent food handling permit within the expiry date for public view.
1) Quat sanitizer dispenser was inoperable, dispensing concentrations of quat sanitizer solution measuring 0 ppm., , Please repair the quat sanitizer dispenser to ensure it is dispensing sanitizer solution with concentrations measuring 200 ppm., , 2) The table mounted can opener was observed to be unclean and had build-up of food debris., , Please clean and sanitize the can opener before and after use to prevent cross-contamination between , the blade and food.