323 - 55 Westwinds Crescent NE · WESTWINDS
9 juin 2026
ConformeRaw chicken stored over vegetables in the walk in cooler. This was corrected during inspection., Ensure raw meat is stored below or separately from vegetables.
Marhaba Restaurant se trouve dans le quartier WESTWINDS. WESTWINDS, Calgary compte 245 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 9 juin 2026, 179 (73%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 3 fois depuis le 13 février 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
Raw chicken stored over vegetables in the walk in cooler. This was corrected during inspection., Ensure raw meat is stored below or separately from vegetables.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
WESTWINDS
The sanitizing measured to 0ppm., - 100ppm solution was prepared by operator during inspection during inspection
The facility did not have dishwasher at the time of inspection, the new dishwasher ordered., - Install dishwasher and get in touch with Public Health Inspector. , - The facility is currently using single-use disposable dishes and will continue to do so until a dishwasher is installed.
**The violation still exists**, Spices are ground in the upstairs unfinished storage area. The area is unfinished and does not have an approved hand sink nearby., - Please do not handle any open foods in this area. Take all open foods and conduct all food handling in the kitchen where a hand sink is easily accessible.
There was no paper and soap for the hand sink in the kitchen., , Ensure that the hand sinks are always stocked with paper towel and soap supplied in a dispenser.
There was uncovered raw chicken stored adjacent and above containers of rice that was soaking in water., , Ensure that all food is adeautely covered. Store raw meats away from ready to eat or cooked food to prevent cross contamination.
Spices are ground in the upstairs unfinished storage area. The area is unfinished and does not have an approved hand sink nearby. Please do not handle any open foods in this area. Take all open foods and conduct all food handling in the kitchen where a hand sink is easily accessible.