222 Laguna Circle NE
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
24 avril 2026
ID: 26ES-113E00152, Water sample submitted on Apr 23, 2026, was not tested due to no identification number on the bottle., - Ensure to resubmit the water sample.
Lucky Dhaba - CGY-2023 se trouve dans le quartier MONTEREY PARK. MONTEREY PARK, Calgary compte 39 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juillet 2026, 32 (82%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Retal Retail Ltd.
MONTEREY PARK
Ce restaurant a été inspecté 5 fois depuis le 4 juillet 2024, avec 2 conformes, 3 non conformes et 1 fermeture au dossier.
1 infraction
ID: 26ES-113E00152, Water sample submitted on Apr 23, 2026, was not tested due to no identification number on the bottle., - Ensure to resubmit the water sample.
Aucune infraction
Aucune infraction
3 infractions
There was no sanitizer solution available during the inspection. There was no sanitizer concentrate on site either to create an approved sanitizer. The inspector informed the operator that a sanitizer solution must be prepared and readily available at all times during food operations.
The sanitizer bottle was not labelled to indicate its content. Please label all chemical containers.
The operator was not able to demonstrate proper use of the multiple-compartment sink for dishwashing purposes. Specifically, the proper sanitizing step was not followed, as required. The inspector walked through with the operator on how to properly use the sink for sanitization. As discussed, please ensure to fully submerge all dishes, utensils, and equipment in a 100-ppm chlorine concentration by following this ratio: ½ teaspoon of bleach per liter of water. Use test strips to confirm the chlorine concentration. The operator demonstrated adequate understanding of the proper dishwashing method afterwards.
1 infraction
The back window does not have an insect screen. , , Please install an insect screen if you wish to use this window for ventilation.