19480 45 Street SE
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Joane Cardinal-Schubert High School se trouve dans le quartier SETON. SETON, Calgary compte 101 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 29 juillet 2026, 80 (79%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (1%) fermé.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 6 fois depuis le 20 octobre 2023, avec 3 conformes, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
1. The quaternary sanitizer dispenser is dispensing concentrations exceeding 200 ppm, with recorded levels up to 500 ppm. Staff and students are currently diluting the solution., , The operator is aware of the issue. Please have the dispenser adjusted.
Aucune infraction
Aucune infraction
1 infraction
Mice droppings are still observed in the following areas: , - Under the ovens in the classroom adjacent to the express cafe room, - Behind the laundry machine in the classroom. Observed dirty aprons in the area. , - Behind the laundry machine in the kitchen. Observed dirty laundry on the floor in this area., - Behind the food equipment in the express cafe room., - Behind counter height fridge in the main kitchen. , , PLEASE REMOVE DROPPINGS. CLEAN AND DISINFECT THE SURROUNDING AREA. NOTIFY PEST CONTROL COMPANY OF THE NOTED AREAS OF CONCERNS. CONSIDER WEATHER STRIPPING IN THE BACK RECEIVING DOOR. ASSESS AND BLOCK ALL OTHER POSSSIBLE ENTRIES.
3 infractions
Dishwasher is not tested daily before use., , DISHWASHER SHALL BE TESTED DAILY TO ENSURE PLATE TEMPERATURE REACHES MIN. 71C. , ,
1. A few fruit flies noted in the dishwashing area where there was a pool of water found under the counter. , 2. Mice droppings were found beside and behind the under-the-counter-double-door fridge that's no longer in service. Operator indicated that the droppings would have been an accumulation from last week when pest control was there., , 1. REMOVE POOLING OF WATER AND IDENTIFY SOURCE., 2. REMOVE DROPPINGS. CLEAN AND DISINFECT THE SURROUNDING AREA. CONTACT PEST CONTROL TO IMPLEMENT ADDITIONAL MEASURES TO PREVENT ENTRY. PROVIDE PEST CONTROL RECORD FOR PHI TO REVIEW.
1. There is no monitoring record for the Quat surface sanitizer. Test strip was not available at time of visit. , 2. There is no monitoring record of the dishwasher being tested daily. , 3. Clean mop heads are kept on the floor with the broom and mop head handle. Mice droppings were observed around the area. , 4. Area under the dishwashing had food equipment that were left on the floor. This was corrected during inspection. , 5. Food spills were noted in the fridge that is out of service., , 1. PLEASE IMPLEMENT MONITORING RECORDS FOR THE QUAT SANITIZER AND DISHWASHER. , , 2. PROVIDE A RECEPTACLE TO STORE THE CLEAN MOP HEADS., , 3. REMOVE SPILLAGE AND CLEAN THE EQUIPMENT.