Ginger Beef Peking House Restaurant

The chlorine sanitizer solution was too strong. , , - Ensure chlorine solutions are prepared at 100 ppm. Mix 1/2 teaspoon of bleach per liter of water. Verify concentration using chlorine test strips.

Several chopped vegetables were stored in room temperature. , , - Chopped vegetables are considered perishable foods and must be stored at 4C or less or greater than 60C.

Several containers of foods/boxes stored directly under floor in the walk-in cooler, walk-in freezer and under the preparation table in the cooking area. , , - All foods must be stored at least 6 inches off of the floor.