120 - 1035 New Brighton Drive SE
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Fueling Brains Academy New Brighton - Food se trouve dans le quartier NEW BRIGHTON. NEW BRIGHTON, Calgary compte 31 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 3 juillet 2026, 14 (45%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
51 Brightoncrest Point SE
NEW BRIGHTON
Ce restaurant a été inspecté 20 fois depuis le 21 juillet 2023, avec 15 conformes, 5 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
The handwashing sink in the kitchen area did not have hot water available at the time of inspection., Ensure that all handwashing sinks are properly functioning and supplied with both hot and cold running water at all times.
Aucune infraction
2 infractions
1. The fridge (right side of the kitchen) measured 7.9 degrees C at the time of inspection. Morning temperature logs were reviewed, and readings were less than 4 degrees C., , The food items were removed to a working fridge during the inspection.
1.The ceiling vents had build-up of dust and debris., , Please clean the ceiling exhaust fan.
Aucune infraction
1 infraction
In the main kitchen fridge the orange storage bins were visibly dirty. , - Please ensure cleaning of the bins.
3 infractions
1. Kitchen: The chlorine sanitizer measured 500 ppm when tested. The sanitizer was discarded and new solution was made to measure 100 ppm., , Please ensure the sanitizer levels are tested daily to ensure they are at appropriate levels.
1. Kitchen: The sanitizer bottle did not have an appropriate label, and it did not identify the contents inside the bottle. Staff added additional labeling to indicate there is 100 ppm chlorine in the bottle., , Please ensure all chemical labels are descriptive enough to indicate the chemical and the concentration levels.
1. Infant room: The microwave used to warm up infant bottles had build-up of food debris. Staff cleaned the microwave., , Please ensure food equipment is kept clean and sanitary at all times.
Aucune infraction
1 infraction
There is no light in the fridge in the infant room as its light bulb is missing. Please replace light bulb to allow its interior surfaces visible for cleaning.
Aucune infraction
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2 infractions
The facility did not have an established procedure in place to monitor food temperatures of the cold snack items that were received from the central kitchen., , INTERNAL TEMPERATURE OF ALL COLD FOOD ITEMS RECEIVED MUST BE TAKEN AND RECORDED FOR EACH DELIVERY.
The thermometer used for testing the high temp sanitizer read 91C for rinse temp. PHI's thermometer read 73C., , PLEASE REPLACE THERMOMETER.
Aucune infraction