510 Heritage Drive SW
Non conforme
2 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
22 janvier 2026
Plastic cups were stored inside the storage containers. Staff was instructed to remove the cups and use scoop with handles and ensure handle is not touching the food item.
Cleaning required in hard to reach areas, walk in cooler floor and shelves, floor and wall under the dishwashing counter
Bitter Sisters Brewing Company se trouve dans le quartier KINGSLAND. KINGSLAND, Calgary compte 61 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 30 juin 2026, 47 (77%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Curis RX Pharmacy
KINGSLAND
Ce restaurant a été inspecté 6 fois depuis le 22 août 2024, avec 1 conforme, 5 non conformes et 1 fermeture au dossier.
2 infractions
Plastic cups were stored inside the storage containers. Staff was instructed to remove the cups and use scoop with handles and ensure handle is not touching the food item.
Cleaning required in hard to reach areas, walk in cooler floor and shelves, floor and wall under the dishwashing counter
1 infraction
Cleaning required in hard to reach areas (under wire shelving, and along floor and wall under the dishwashing counter
1 infraction
Cleaning required in hard to reach areas (under wire shelving, and along floor and wall under the dishwashing counter
4 infractions
Bar cooler where milk and cut fruit was stored measured at 10C
Chemical dishwasher was not dispensing any detergent or sanitizer. , , Maintenance was called. In the meantime, all dishes are to be manually washed and sanitized
Dishwasher concentration was not being tested on a regular basis
Cleaning required in hard to reach areas (under wire shelving, and along floor and wall under the dishwashing counter
Aucune infraction
3 infractions
Chemical spray bottles were not labeled as to its contents
Bucket placed directly in kitchen hand sink, blocking access
Food debris were observed under the dishwasher