Best Western Port O'Call - Food

Few light covers were missing in the main kitchen and dishwashing area., , **Please install light covers to prevent contamination of food and food contact surfaces below.

Ambient temperature of prep cooler #7 measured 7.1*C. , - Operator moved all the food products to the different cooler. , , **Please repair. , **Ensure high risk food stored in cooler are maintained at or below 4*C at all times to prevent bacterial growth.

Ceiling tiles and vents in the main kitchen were visually dirty. , , **Please repair.