1140 - 28 Kingsview Road SE
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Ce restaurant a été inspecté 5 fois depuis le 31 octobre 2023, avec 2 conformes, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
Aucune infraction
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
1 infraction
1.There was no paper towel in the hand wash sink in the front service area., , **Please equip hand sink with paper towel.
3 infractions
, The chlorine solution in the spray bottle used in the pizza prep area for sanitizing prep surfaces was measured at 0ppm. Operator mixed a fresh solution., , **Ensure that chlorine solution used in the food prep area is maintained at 100ppm.
, 1.There was no paper towel in the hand wash sink in the front service area., , **Please equip hand sink with paper towel., , 2. The water to the hand sink in the dough prep area was turned off. Operator stated it was turned off due to a leak., , **Repair leak and turn water on., **Ensure all hand sinks are equipped with hot and cold water, soap and paper towels at all times., , 2. The hand sink in the front service area was obstructed by a hand pump soap., , 3. The hand sink beside the pizza prep cooler was obstructed with a table., , **Store the hand soap in a designated area not in the sink, **Remove table from the front of the hand sink to ensure easy access to the sink., **Ensure the hand sink are kept free from obstruction at all times.
, The can opener in the dough prep area had a build-up of dried tomato sauce., , **Please clean and sanitize food equipment.
2 infractions
, The hand wash sink in the front service area was missing soap and paper towel. Operator stated he had ordered supplies and was waiting for order. Operator placed a pump soap and paper towel to be used temporarily., , **Ensure that hand wash sinks are equipped with hot and cold water, soap and paper towel at all times.
, There was no chlorine test strip available in the facility for testing bleach solution., , **Equip the facility with a chlorine test strip.