512 Chinook Gate Square SW
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
23 juillet 2026
*July 23rd inspection: 1. Last bacteriological water sample was submitted on September 23rd, 2025. , 2. Bacteriological water sample submitted on August 12, 2025, was rejected due to missing information (Time and Date of collection) on the requisition form., , 3. Water sample collected on August 25, 2025 not processed, because there was no identification number on the bottle. , , COMPLETE THE FOLLOWING:, 1. Collect and submit a water sample. , 2. Ensure a sample is submitted with the requisition form filled out.
Chlorine sanitizer test strips were not available. , , DO THE FOLLOWING:, 1. Ensure that test strips are kept onsite to test the concentration of the sanitizer.
1. There was an accumulation of grease and food debris behind the prep cooler. , , 2. Observed buildup of grease on hood vent filters above the deep fryer., , COMPLETE THE FOLLOWING:, 1. Clean areas noted above. They must be cleaned as often as necessary to maintain them in a visibly clean condition.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Artilate - CGY-2549
Ce restaurant a été inspecté 10 fois depuis le 28 juin 2023, avec 3 conformes, 7 non conformes et 1 fermeture au dossier.
3 infractions
*July 23rd inspection: 1. Last bacteriological water sample was submitted on September 23rd, 2025. , 2. Bacteriological water sample submitted on August 12, 2025, was rejected due to missing information (Time and Date of collection) on the requisition form., , 3. Water sample collected on August 25, 2025 not processed, because there was no identification number on the bottle. , , COMPLETE THE FOLLOWING:, 1. Collect and submit a water sample. , 2. Ensure a sample is submitted with the requisition form filled out.
Chlorine sanitizer test strips were not available. , , DO THE FOLLOWING:, 1. Ensure that test strips are kept onsite to test the concentration of the sanitizer.
1. There was an accumulation of grease and food debris behind the prep cooler. , , 2. Observed buildup of grease on hood vent filters above the deep fryer., , COMPLETE THE FOLLOWING:, 1. Clean areas noted above. They must be cleaned as often as necessary to maintain them in a visibly clean condition.
2 infractions
1. Bacteriological water sample submitted on August 12, 2025, was rejected due to missing information (Time and Date of collection) on the requisition form., , 2. Water sample collected on August 25, 2025 not processed, because there was no identification number on the bottle. , , COMPLETE THE FOLLOWING:, 1. Collect and submit a water sample. , 2. Ensure a sample is submitted with the requisition form filled out.
1. There was an accumulation of grease and food debris behind the prep cooler. , , 2. Observed buildup of grease on hood vent filters above the deep fryer., , COMPLETE THE FOLLOWING:, 1. Clean areas noted above. They must be cleaned as often as necessary to maintain them in a visibly clean condition.
2 infractions
Bacteriological water sample submitted on August 12, 2025, was rejected due to missing information (Time and Date of collection) on the requisition form., , COMPLETE THE FOLLOWING:, 1. Collect and submit a water sample. , 2. Ensure a sample is submitted with the requisition form filled out.
1. There was an accumulation of grease and food debris behind the prep cooler. , , 2. Observed buildup of grease on hood vent filters above the deep fryer., , COMPLETE THE FOLLOWING:, 1. Clean areas noted above. They must be cleaned as often as necessary to maintain them in a visibly clean condition.
2 infractions
1. No recent bacteriological water sample submitted. The last sample was collected on July 20, 2023., , COMPLETE THE FOLLOWING:, 1. Collect and submit a water sample. , 2. Ensure a sample is submitted before the beginning of each operating season.
1. There was an accumulation of grease and food debris behind the prep cooler. , , 2. Observed buildup of grease on hood vent filters above the deep fryer., , COMPLETE THE FOLLOWING:, 1. Clean areas noted above. They must be cleaned as often as necessary to maintain them in a visibly clean condition.
Aucune infraction
Aucune infraction
1 infraction
, , TC present in sample submitted on July 18th. Resample necessary to confirm result.
1 infraction
, , TC present in sample submitted on July 18th. Resample necessary to confirm result.
1 infraction
, , Water sample submitted on July 11th was not processed as the time of sampling was not included on the form. Sent email to operator to resubmit sample next week.
Aucune infraction