8720 118 Street NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
University and Community Early Learning Centre - Kitchen is in the WINDSOR PARK neighbourhood. WINDSOR PARK, Edmonton has 9 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of May 22, 2026, there are 8 (89%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
This restaurant has been inspected 5 times since October 19, 2023, with 3 in compliance, 2 not in compliance, and 0 closures on record.
No violations
2 violations
High temperature dishwasher is not working properly and was measuring at a max of 61C at dish level (71C required). Facility to use single use disposable utensils only and do the 2 compartment sink method until the dishwasher is repaired.
Handwashing sink was not accessible for handwashing (full of dishes). Ensure one of the compartments is designated for handwashing only and is kept empty of all items.
No violations
2 violations
-oven requires cleaning, -sponges in use
general cleaning of the kitchen required, cleaning schedule required
1 violation
The hot lunch was noted to be sitting on the stove prior to serving. Advised program to ensure food is kept hot until time to be served. Food was placed in warm oven for hot holding. , , It is highly recommended that the facility's kitchen should have prob thermometer to monitor the temperature of cooked food while being kept in the oven, or in a hot holding unit.