2203 99 Street NW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
November 27, 2025
27th Nov 2025: Small flies were still observed in the bar area and back of house. The manager stated that the pest control company now provides weekly treatments, increased from the previous bi-weekly schedule., ____________________________________, Small flies were observed in the bar service area and back of house. The facility has a pest control company providing biweekly service; ensure all pest control recommendations are followed., Clean and sanitize all food contact surfaces and ensure that all food, drink and alcohol dispensers/spouts are covered to prevent fly access.
Swiss Chalet is in the SOUTH EDMONTON COMMON neighbourhood. SOUTH EDMONTON COMMON, Edmonton has 99 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 5, 2026, there are 81 (82%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Moxie's Grill & Bar
SOUTH EDMONTON COMMON
This restaurant has been inspected 7 times since June 17, 2024, with 2 in compliance, 5 not in compliance, and 0 closures on record.
1 violation
27th Nov 2025: Small flies were still observed in the bar area and back of house. The manager stated that the pest control company now provides weekly treatments, increased from the previous bi-weekly schedule., ____________________________________, Small flies were observed in the bar service area and back of house. The facility has a pest control company providing biweekly service; ensure all pest control recommendations are followed., Clean and sanitize all food contact surfaces and ensure that all food, drink and alcohol dispensers/spouts are covered to prevent fly access.
3 violations
A staff member in the main kitchen was observed changing gloves without washing their hands and was instructed to wash them immediately. Handwashing must be done before wearing gloves, when changing to a new pair of gloves, and after removing gloves to ensure proper hygiene and prevent food contamination.
Small flies were observed in the bar service area and back of house. The facility has a pest control company providing biweekly service; ensure all pest control recommendations are followed., Clean and sanitize all food contact surfaces and ensure that all food, drink and alcohol dispensers/spouts are covered to prevent fly access.
Clean utensils were observed in three storage bins, but the bottoms of the bins had an accumulation of food particles. All items were sent for washing to ensure proper sanitation., , The cooler used for storing glassware at the bar had a buildup of grime in its interior. This was cleaned and sanitized during the inspection.
No violations
5 violations
** - a staff member adjust their glasses with gloves on (kitchen) then move their beard net around, before going to handle more food - no handwashing or changing of gloves. PHI had to request that the staff member change their gloves and wash their hands.
** - improper cooking of chicken observed
** - high risk foods were stored at room temperature for extended periods of time when not in use
No violations
1 violation
The cutting board on the vegetable prep cooler is observed to be in disrepair and is no longer smooth, durable and easily cleanable. , Ensure that the indicated cutting board is repaired to be smooth and easy to clean and/or replaced.
4 violations
The paper towel dispenser at the front service area near the ice cream freezer is not functional. , Ensure that the indicated paper towel dispenser is repaired and/or replaced with a working dispenser.
Light was visible at the base of the exterior back door. , , ACTION REQUIRED: ensure all doorways are tightly sealed to prevent pest entry.
1. The wooden shelving unit above the mop sink is observed to be in disrepair and is no longer , smooth, easily cleanable and resistant to moisture. , 2. A hole in the wall is observed above the mop sink. , 1. Ensure that the indicated shelving unit is repaired and/or replaced. , 2. Ensure that the indicated hole is sealed to render the surface smooth, resistant to moisture, and easy to clean.
** - high risk foods were stored above the fill line in the counter coolers, ** - salad cooler door could not be closed and hung open
** - glasswasher had no detectable sanitizing solution measured. No sanitizer was installed on the glasswasher that was in use.
The cutting board on the vegetable prep cooler is observed to be in disrepair and is no longer smooth, durable and easily cleanable. , Ensure that the indicated cutting board is repaired to be smooth and easy to clean and/or replaced.