12206 Stony Plain Road NW
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Shell - Food se trouve dans le quartier WESTMOUNT. WESTMOUNT, Edmonton compte 128 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 22 juillet 2026, 102 (80%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 31 juillet 2023, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
Evidence of pest activity was observed during inspection. Mice droppings were observed at the following areas at the back storage area:, - Beside the cooler at the back., - Underneath shelves and at corners., , * Contact your pest control company and discuss mice activity at the facility. , * Clean all mice droppings observed at the facility with bleach water as discussed., * All food items must be stored away from the floor in containers with a tight lid., * Remove unnecessary items at the back area that can create harborage for mice. , * Close all potential mice entry points at the facility as advised by your pest control company.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Metis Child & Family Services Society - Kitchen
WESTMOUNT
1 infraction
*Outstanding - Dispenser needed for paper towel at hand sink.
6 infractions
Sanitizer was very concentrated (bleached out chlorine test papers)., , Ensure sanitizer measures 100-200ppm chlorine. Solution was remade during inspection.
Staff said any dishwashing done is being completed at the hand sink at the front and not the 2 compartment sink. Discussed with staff that the dishwashing must be done at the 2 compartment sink and the front sink is for handwashing only., , Ensure dishes are washed with soap, rinsed with clean water, submerged in an approved sanitizer for 2 min, and then air dried at the 2 compartment sink.
Front of house hand sink had no paper towel., , Ensure hand sink is always stocked with soap and paper towel. Staff placed a paper towel at the hand sink during inspection.
Dispenser needed for paper towel at hand sink.
Not observed - Noted that the written cleaning schedule from the previous was not complete/updated. , , Operator advised that a new cleaning schedule was prepared and would be printed.
- The walk in cooler walls appear to have splatters and other marks. It was difficult to tell if it is grime buildup, mold, or something else., - Shelves in the walk in cooler have other marks/ buildup and rust on them., , Please clean the walls and repair as required to ensure they are smooth, easily cleanable and non absorbent.