11234 109 Avenue NW · QUEEN MARY PARK
20 mars 2026
RéussiSeveral packages/containers of food (e.g. spices, coffee beans etc.) on site were found to be missing labels., , REQUIRED ACTION: all foods must be labeled to indicate the name of the product, the supplier name, and contact information for the store (e.g. phone number or email address).
Some mouse droppings were found on the floor along the front window ledge, along the south interior wall of the facility. Self-monitoring for pests is taking place- glue boards were present., , REQUIRED ACTION: clean and sanitize the area as discussed during the inspection. Continue to monitor for any pest issues. Complete the AHS Pest Control checklist once a month and keep records on-site for review at future inspections. A link to the AHS Pest Control checklist will be sent to the owner via email.
Facility is not permitted to re-package food items. , , If you wish to be permitted to re-package, sinks are to be installed and a new permit is to be applied for, , , There are no sinks available on-site to allow for the re-packaging of foods and required hand washing and ware washing associated with this practice. , , REQUIRED ACTION: install the required number of sinks as discussed during the inspection to allow for re-packaging of dry goods to take place in the facility. The sinks must be properly plumbed, connected to the municipal water supply and sewage disposal system. Sinks must be supplied with hot and cold running water.
Q-Mart - Food se trouve dans le quartier QUEEN MARY PARK. QUEEN MARY PARK, Edmonton compte 156 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 21 avril 2026, 109 (70%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 4 fois depuis le 4 avril 2025, avec 4 réussites et 1 fermeture au dossier.
Several packages/containers of food (e.g. spices, coffee beans etc.) on site were found to be missing labels., , REQUIRED ACTION: all foods must be labeled to indicate the name of the product, the supplier name, and contact information for the store (e.g. phone number or email address).
Some mouse droppings were found on the floor along the front window ledge, along the south interior wall of the facility. Self-monitoring for pests is taking place- glue boards were present., , REQUIRED ACTION: clean and sanitize the area as discussed during the inspection. Continue to monitor for any pest issues. Complete the AHS Pest Control checklist once a month and keep records on-site for review at future inspections. A link to the AHS Pest Control checklist will be sent to the owner via email.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
QUEEN MARY PARK
Facility is not permitted to re-package food items. , , If you wish to be permitted to re-package, sinks are to be installed and a new permit is to be applied for, , , There are no sinks available on-site to allow for the re-packaging of foods and required hand washing and ware washing associated with this practice. , , REQUIRED ACTION: install the required number of sinks as discussed during the inspection to allow for re-packaging of dry goods to take place in the facility. The sinks must be properly plumbed, connected to the municipal water supply and sewage disposal system. Sinks must be supplied with hot and cold running water.
Several packages/containers of food (e.g. spices, coffee beans etc.) on site were found to be missing labels., , REQUIRED ACTION: all foods must be labeled to indicate the name of the product, the store name, and contact information for the store (e.g. phone number or email address).
There are no sinks available on-site to allow for the re-packaging of foods and required hand washing and ware washing associated with this practice. , , REQUIRED ACTION: install the required number of sinks as discussed during the inspection to allow for re-packaging of dry goods to take place in the facility. The sinks must be properly plumbed, connected to the municipal water supply and sewage disposal system. Sinks must be supplied with hot and cold running water.
Some mouse droppings were found on the floor along the front window ledge, along the south interior wall of the facility. Self-monitoring for pests is taking place- glue boards were present., , REQUIRED ACTION: clean and sanitize the area as discussed during the inspection. Continue to monitor for any pest issues. Complete the AHS Pest Control checklist once a month and keep records on-site for review at future inspections. A link to the AHS Pest Control checklist will be sent to the owner via email.
Cases of Ensure nutritional supplement beverage were found with a shipping label for an Edmonton pharmacy on it. The owner verbally confirmed that the Ensure was purchased from a random patron (an unapproved source)., , REQUIRED ACTION: remove the Ensure beverages obtained from an unapproved source. All food and beverage items must come from approved sources only.
Several packages/containers of food (e.g. spices, coffee beans etc.) on site were found to be missing labels., , REQUIRED ACTION: all foods must be labeled to indicate the name of the product, the store name, and contact information for the store (e.g. phone number or email address).
Ensure nutritional supplement beverages were found with an expiration date of Feb. 1, 2025. Once these nutritional supplements reach their expiration date, they are not safe to consume., , REQUIRED ACTION: discard any nutritional supplement beverages that have reached their expiration dates. Check dates on these products regularly and discard as required.
There are no sinks available on-site to allow for the re-packaging of foods and required hand washing and ware washing associated with this practice. , , REQUIRED ACTION: install the required number of sinks as discussed during the inspection to allow for re-packaging of dry goods to take place in the facility. The sinks must be properly plumbed, connected to the municipal water supply and sewage disposal system. Sinks must be supplied with hot and cold running water.
Some mouse droppings were found on the floor along the front window ledge, along the south interior wall of the facility. Self-monitoring for pests is taking place- glue boards were present., , REQUIRED ACTION: clean and sanitize the area as discussed during the inspection. Continue to monitor for any pest issues. Complete the AHS Pest Control checklist once a month and keep records on-site for review at future inspections. A link to the AHS Pest Control checklist will be sent to the owner via email.
Cases of Ensure nutritional supplement beverage were found with a shipping label for an Edmonton pharmacy on it. The owner verbally confirmed that the Ensure was purchased from a random patron (an unapproved source)., , REQUIRED ACTION: remove the Ensure beverages obtained from an unapproved source. All food and beverage items must come from approved sources only.
The following items were found offered for sale, and were not verified to be approved sources:, , -Mama Saba Injera, -Muna's Injera, -Senu's Donuts, , REQUIRED ACTION: discontinue the sale of foods from unapproved sources and remove them from the premises. Going forward, you must obtain all food and beverage items from approved sources and keep receipt to show where foods are being sourced.
Several packages/containers of food (e.g. spices, coffee beans etc.) on site were found to be missing labels., , REQUIRED ACTION: all foods must be labeled to indicate the name of the product, the store name, and contact information for the store (e.g. phone number or email address).
Ensure nutritional supplement beverages were found with an expiration date of Feb. 1, 2025. Once these nutritional supplements reach their expiration date, they are not safe to consume., , REQUIRED ACTION: discard any nutritional supplement beverages that have reached their expiration dates. Check dates on these products regularly and discard as required.
There are no sinks available on-site to allow for the re-packaging of foods and required hand washing and ware washing associated with this practice. , , REQUIRED ACTION: install the required number of sinks as discussed during the inspection to allow for re-packaging of dry goods to take place in the facility. The sinks must be properly plumbed, connected to the municipal water supply and sewage disposal system. Sinks must be supplied with hot and cold running water.
Some mouse droppings were found on the floor along the front window ledge, along the south interior wall of the facility. Self-monitoring for pests is taking place- glue boards were present., , REQUIRED ACTION: clean and sanitize the area as discussed during the inspection. Continue to monitor for any pest issues. Complete the AHS Pest Control checklist once a month and keep records on-site for review at future inspections. A link to the AHS Pest Control checklist will be sent to the owner via email.
The facility was found to be operating without a valid Food Handling Permit. The owner completed an application for a Food Handling Permit during the inspection.